In the world of great barbecue, seasoning is everything. The Grigliare Duro Rub collection is crafted for those who understand that authentic flavour begins before the meat hits the grill. These expertly blended rubs are designed to enhance a wide range of proteins—from pork ribs and brisket to chicken wings and grilled vegetables—offering the perfect balance of spice, aroma, and depth.
Each rub in the collection is the result of meticulous testing and culinary passion. Created by professionals who live and breathe fire cooking, the blends are tailored not just to taste good, but to perform beautifully over flames, charcoal, and smoke. Whether you’re cooking low and slow or hot and fast, these rubs help form a rich, flavourful crust that seals in juices and elevates the final result.
With the Grigliare Duro Rubs, it’s about building flavour from the ground up. Each variety has its own personality, allowing grillers to choose according to their taste, mood, or the type of cook they’re preparing.
Here are some of the standout rubs in the collection:
- Ribs Rub per Costine – A sweet and smoky classic with paprika and sugar, perfect for slow-cooked ribs
- Pitmaster Rub – A bold, all-purpose blend ideal for brisket, pork shoulder, and large cuts
- Spicy Rub – Adds a fiery kick to wings, sausages, or grilled vegetables without overpowering the dish
- Smokey Rub – A deeper, darker rub made to bring out the earthy richness in smoked meats
- Chicken Rub – A lighter, herb-driven blend designed to complement poultry and maintain juicy tenderness
Every rub is made with natural ingredients and free from artificial preservatives, staying true to the brand’s commitment to authenticity and quality. The blends are handcrafted in Italy but rooted in American barbecue tradition, offering a fusion of Mediterranean refinement and pitmaster passion.
What makes these rubs especially appealing is their versatility. While ideal for grilling, they also work beautifully in the oven, on the stovetop, or in marinades. You can mix them into oil, sprinkle them dry over meat, or combine them with other ingredients to create custom sauces and glazes. They’re easy to use, reliable in results, and consistently delicious.
From beginners lighting their first coals to seasoned pitmasters running backyard smokers, the Grigliare Duro Rubs offer a powerful yet approachable way to improve every dish. They bring consistency, bold flavour, and professionalism to your barbecue, no matter the occasion or the cut.
In the end, these rubs are more than seasoning—they’re a toolkit for unlocking flavour, creating memorable meals, and expressing your creativity at the grill. When fire meets spice in just the right way, that’s when the magic happens—and Grigliare Duro helps you get there every single time.